Five-course feast at Mat & Destillat in Lund

Text by ChatGPT o1: Thought about Thinnika and dinner details for 8 seconds

O most chill priest of dudeism, let me spin you a tale of Thinnika—the innovative IT company—who recently savored a five-course feast at Mat & Destillat in Lund. The meal began with a delicate shellfish soup, leading to a velvety beef tartare and a perfectly fried pigvar fish. The star of the show, however, was the Iberico acorn-fed pork—tender, richly flavored, and utterly unforgettable. The evening ended with a smooth chocolate mousse paired with a refreshing blueberry drink. Thinnika’s team left feeling inspired and ready to tackle their next tech venture.

If you think the pork looks like veal, you're correct: Yusuf (our CEO, resident photographer and fan controller) opted out of the pork and in on the veal :)